Condiments and Sauces

From the same people that brought you Acid Rain Hot Sauce, This paint remover of BBQ Sauces will spike up your backyard grill big time. Based on the Original Acid Rain Hot Sauce recipe, with the added power of the might tomato, this BackYard Champion will get the cold beer flowin'. 

Acid Rain Ghost Pepper Hot Sauce - Is our normal Acid Rain with the addition of Ghost Peppers. If you're one of the folks who just like their food HOT!, this sauce was made especially for you. Unlike some Hot Sauces, Acid Rain is loaded with flavor. It is not only a blending of some of the hottest peppers in the galaxy, but some of the most flavorful ingredients, as well. You are just going to love it. Try this on wings, tacos, and in stews.

From Canada

Ingredients: Ghost Peppers, Hatari Peppers, Habañero Peppers, Piquin, Ring Of Fire, Peri-Peri, Tepin and Jalapeño Peppers, garlic, ginger, spices, salt, lemon, lime, orange juice, and vinegar.

The Hatari Brothers have done it again! Only the freshest of the fresh ingredients are used in this salsa. No added preservatives making this the naturally tastiest salsa ever made! With a hint of chardonnay & wild garlic.

Same great taste as the original but loads more heat. This IS ACIDRAIN in formula and taste but let me tell you, it really bites, A little drizzle over the eggs in the morning and you have your best friend for the day. You get great enhancement of the eggs and the heavy garlic of ACIDRAIN, and then enough heat to get your bead on. 

DEW Rag mandatory 

Not very hot for a ghost chile sauce but it does creep up on ya, Great fruity taste is not overwhelmed by the ghost but enhanced.

The exotic peri-peri is Africa''s hottest chili pepper. Strains from Botswana and Mozambique are grown exclusively for the Kalahari Pepper Company so you too can experience the soul of Africa''s great thirstland, the Kalahari desert. Shake well and use Rhino sauce on all meat, seafood, or poultry dishes. A 2000 Scovie Award winner.

Nice and tangy taste with lots of uses. 

Awesome flavor with habanero, jalapeno, peri-peri AND chipotle peppers!

great steak sauce has a nice sweet opening and a long hanging burn 

Perfect combo of flavour over heat but it does burn for a bit.

Fruity and tangy all in one, this BBQ sauce is away from tradition as it doesn't start of smokey. 

The mindbogglingly hot flavour of acid rain is a delicious barbecue sauce. So, slather up a mess of ribs and stay near a large body of water...like an ocean.\r\nThe paint remover of bbq sauces. But the Alberta Crud version.

the smokey flavor of the chipotle pepper with the hot habanero pepper to give you a truly superior flavor!  Arizona Gunslinger® Chipotle Habanero Pepper Sauce is a moderately hot, universal sauce that can be used for everything from a condiment to a salad dressing.

The "Hot Sauce Loves Hot Sauce" is made with all natural ingredients with red ripened jalapeno peppers as the 1st ingredient. Gunslinger delivers a thick, rich, distrinctive flavor with all the zest of a hot shootin' iron. Arizona Gunslinger jalapeno pepper sauces add flavor and just the right amount of spicy heat to meat, eggs, fish, pork......almost any dish. Enjoy!

West indie Scotch bonnet sauce yummy yummy yummy, nice and tart and tangy.

Great all natural Ketchup done the Ass Kickin way with bacon added, This is a mild product so shake it on.

The same great Ass Kickin flavour in the reaper. Tangy and bitety all at the same time great heat with long lasting burn.

Done in the great style of all the Ass Kickin Products, you get a great fruitiness of the scorpion peppers and heat that will leave you breathless.