Local Products
All these products are produced locally. By locally I mean in The Maritime provinces. These products have been taste tested by me just for you. \r\n\r\nSmall home cooked recipes that are filled with Maritime flare.\r\n\r\nKeep an eye out here as we will be adding more as we go along.\r\n\r\nThanks Enjoy\r\n\r\n
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I introduce to you a sweet and spicy elixir made with the world’s hottest pepper, The Carolina Reaper. Blended with the contrary cherry pepper, diluted with a rich Gingras vinegar, sweetened with organic cane sugar, and then livened with fresh garlic. A blast of heat blaring straight from the sun. Containing the hottest pepper ever grown on this planet. Immerse yourself in a world of luscious heat and enjoy what culinary adventures this amazing product will surely inspire. 150ml
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This is a very special sauce characterized by the cherry pepper’s bright red colour and aromatic sweetness. You’ll be delighted by an after-effect touch of heat. Seductive fruity sunset glow. The brilliant colour truly speaks for itself and the taste is even better. Cherry peppers have a thick-walled large pod loaded with dark red fruit. This is paired beautifully with rich organic cane sugar and fresh garlic. Designed for a milder palate that wants flavour first. Ideal for a dipping sauce or adding sweetness and medium spice to any dish. Great for cooking – makes a perfect glaze for salmon, steaks, pork chops and more. 150ml
