Wing Sauce

You asked for so we brought it in. Yummy sweetness times 5

Stews: squeeze a little over stews, pork, beef or chicken.
Baking: brush our Belizean season all on to your chicken and roasts. This will give a beautiful colour and a tasty gravy.
This product contains all the necessary spices for baking.

INGREDIENTS:

Annatto, vinegar, onions, spices, garlic and salt

Honey and garlic and a little sting, Makes great Honey garlic anything

A tantalizingly sweet way to add zip to pizza, wings, ice cream, fresh biscuits, you name it! Also an excellent glaze for pairing with pork, chicken, and fish. Premium P.E.I honey and fresh peppers, a match made in heaven!

New from Hatari Bros. This ketchup is delicious on meats, fish, poultry, sandwiches, or your favorite dip.

Proving to the world it is not about heat.

Let me tell you this BBQ Sauce is God awful good. Nice and sweet with many undertones of flavours.

Heart of Aztlan "Smoked Apple & Bourbon" Barbeque Sauce

Born of fire and shrouded in mystery, Pepper North travels back in time to bring you Heart of Aztlan barbeque sauce. This smoked apple & bourbon BBQ sauce features the Chilhuacle Rojo pepper, an ancient and rare chile grown only in the Oaxacan region of Mexico. Legend has it that in the year 1054 a massive supernova in the constellation Taurus became visible for 23 days with the naked eye. This created what is known as the Crab Nebula and triggered a mass migration of the Aztec people into central Mexico in search of chiles, spices and gold. Try this sauce with ribs, chicken wings, pulled pork, steak, burgers, pizza and more.

All Natural - No Preservatives - Gluten Free - Vegan

Heat Level: Medium / Moyen

Ingredients: Diced Tomatoes, Applesauce, Brown Sugar, Chilhuacle Rojo Peppers, Cayenne Peppers, Chipotle Peppers, Apple Cider Vinegar, Red Bell Peppers, Molasses, Kentucky Bourbon Whisky, Lime Juice, Onion Flakes, Garlic Powder, Sea Salt, Smoked Paprika, Mustard Powder, Cumin

Hive Mind Hot Honey Mustard

Pepper North puts a twist on your conventional hot mustard. A typical honey bee colony will contain as many as 60,000 worker bees all functioning together at the command of the queen to protect the hive. This multi-award winning mustard uses the finest wildflower honey paired with the world’s hottest Carolina reaper peppers. Try it on sausages, burgers, chicken fingers and more.

All Natural - No Preservatives - Gluten Free

Heat Level: Hot / Très Chaud

Ingredients: White Wine Vinegar, Mustard Seed, Wildflower Honey, Carolina Reaper Peppers, Olive Oil, Sea Salt, Mustard Powder

Zombie Snot is our answer to a chilehead salsa verde green sauce. This insanely fresh & tasty sauce is amped up using green superhots including the Carolina Reaper, Trinidad & Moruga Scorpions and Bhut Jolokia rounded out with the delicious flavor of the Jalapeno and Seranno peppers, roasted garlic, Granny Smith Apples, Tomatillos, Cilantro, Scallions and Lime Juice. Considered one of our milder sauces this still packs a punch! Not just another green salsa verde sauce. Enjoy the amazing fresh flavor of this sauce on virtually anything. Heat level is 5/10.

You have to try it!  Time for a Wing Eating Competition tonight! The right amount of sweet & heat will quickly make Bone Suckin'® Wing Sauce your favorite!  

Wicked indeed.

Fresh All Natural Nova Scotia Honey Say no more