Wing Sauce
Make your wing night a night to remember with our selection of gourmet wing sauces. From a dose of flavor to a pile of heat, we''ve got what you''re looking for.
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Hot cock will do you right every time so next chicken dinner get your Hot Cock out.
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You have to try it! Time for a Wing Eating Competition tonight! The right amount of sweet & heat will quickly make Bone Suckin'® Wing Sauce your favorite!
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Imperial Apple Barbecue Sauce
Medium Heat
Forged in Fire and Smoke, this Applewood Smoked Habanero All Natural BBQ Sauce is handcrafted and made with Berentzen Apple Liqueur imported from Deutschland. Cue like a Kaiser!
Suggested on: Wild Boar (pork), Fowl (chicken), Cattle (beef) and all of your BBQ favorites!2016 1st Place Alcohol-Infused BBQ Sauce
"Chile Pepper Awards"
2016 1st Place BBQ Sauce "Lenny Awards" ILoveitSpicy.com
2016 Awarded Best BBQ Sauce of the Year
"Scott Roberts" ScottRobertsweb.com
2016 Awarded Best Product of 2016
"Zin the Phoenix"
2017 1st Place Alcohol Infused Barbecue Sauce Golden Chile Winner "Fiery Food Challenge"2017 Best Overall Condiment
"The Hot Pepper Award"2017 Best Medium BBQ Sauce 1st Place "The Hot Pepper Award"
2017 Best BBQ Sauce 1st Place "The Hot Pepper Awards"
2017 Unique BBQ Sauce 1st Place "The Hot Pepper Awards"
2017 Foodie Award Best on Sausage "The Hot Pepper Awards"
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Sweet and fruity at the front and then the Scorpion Burn on heavy delay at the back. Yeah
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CaJohn has done it again. This super sweet BBQ sauce makes other BBQ sauces left wanting. A nice smokeyish, sweetish hot BBQ sauce, will keep finding it's way to your grill. There are some nice undertones with the flavours but catch them quick cause the heat comes on fast. a nice long lasting burn will keep your endorphins pumping, while you simmer on the sofa after dinner.
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Pure unadulterated In your basic Hot sauce recipe, but let me tell ya it got some kind of heat
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Haico's Honey Mustard BBQ Sauce, Holy cow
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New from Hatari Bros. This ketchup is delicious on meats, fish, poultry, sandwiches, or your favorite dip.
Proving to the world it is not about heat.
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Heart of Aztlan "Smoked Apple & Bourbon" Barbeque Sauce
Born of fire and shrouded in mystery, Pepper North travels back in time to bring you Heart of Aztlan barbeque sauce. This smoked apple & bourbon BBQ sauce features the Chilhuacle Rojo pepper, an ancient and rare chile grown only in the Oaxacan region of Mexico. Legend has it that in the year 1054 a massive supernova in the constellation Taurus became visible for 23 days with the naked eye. This created what is known as the Crab Nebula and triggered a mass migration of the Aztec people into central Mexico in search of chiles, spices and gold. Try this sauce with ribs, chicken wings, pulled pork, steak, burgers, pizza and more.
All Natural - No Preservatives - Gluten Free - VeganHeat Level: Medium / Moyen
Ingredients: Diced Tomatoes, Applesauce, Brown Sugar, Chilhuacle Rojo Peppers, Cayenne Peppers, Chipotle Peppers, Apple Cider Vinegar, Red Bell Peppers, Molasses, Kentucky Bourbon Whisky, Lime Juice, Onion Flakes, Garlic Powder, Sea Salt, Smoked Paprika, Mustard Powder, Cumin -
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Zombie Snot is our answer to a chilehead salsa verde green sauce. This insanely fresh & tasty sauce is amped up using green superhots including the Carolina Reaper, Trinidad & Moruga Scorpions and Bhut Jolokia rounded out with the delicious flavor of the Jalapeno and Seranno peppers, roasted garlic, Granny Smith Apples, Tomatillos, Cilantro, Scallions and Lime Juice. Considered one of our milder sauces this still packs a punch! Not just another green salsa verde sauce. Enjoy the amazing fresh flavor of this sauce on virtually anything. Heat level is 5/10.
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Blood Orange and My my What a bite
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Hive Mind Hot Honey Mustard
Pepper North puts a twist on your conventional hot mustard. A typical honey bee colony will contain as many as 60,000 worker bees all functioning together at the command of the queen to protect the hive. This multi-award winning mustard uses the finest wildflower honey paired with the world’s hottest Carolina reaper peppers. Try it on sausages, burgers, chicken fingers and more.
All Natural - No Preservatives - Gluten Free
Heat Level: Hot / Très Chaud
Ingredients: White Wine Vinegar, Mustard Seed, Wildflower Honey, Carolina Reaper Peppers, Olive Oil, Sea Salt, Mustard Powder -
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Stews: squeeze a little over stews, pork, beef or chicken.
Baking: brush our Belizean season all on to your chicken and roasts. This will give a beautiful colour and a tasty gravy.
This product contains all the necessary spices for baking.INGREDIENTS:
Annatto, vinegar, onions, spices, garlic and salt
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Honey and garlic and a little sting, Makes great Honey garlic anything
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